ATTIRE Dressy Casual CUISINE Contemporary American HOURS Mon-Thurs 6-10, Fri-Sat 6-10:30, Sun 5-9 Lunch is M-F 11:30-2:30
Tom Coliccio's Craft Los Angeles is a favorite among Angelinos, offering Contemporary American fare and gourmet comfort food. The restaurant abides by the simple idea that good food comes from great ingredients. The menu consists of seasonal produce and different ingredients, showcasing them in different dishes. A variety of fish, meat and poultry dishes include chicken, quail, a 35 day dry-aged ribeye, lamb, roasted turbot, halibut, scallops and more. Vegetable dishes can vary from flowering squash or rapini to sweet corn. Additionally there are, pastas, salads and, of course, fine wines on the menu. There a wide range of offerings suitable for a variety of palates.
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