The destruction caused by the river's flooding has been more impactful than the Gold Rush or Prohibition on the development of the City of Napa. For decades, attempts to tame the water's way have been thwarted by politics, lack of money and limited technology. Finally the voters approved the Napa Flood Control Project. With that approval came 100 million dollars of stimulus funding.
Now the City of Napa is safely guarded by the Napa Flood Control Project. New hotels, restaurants, and other investments are
pouring in with a new confidence in the City's safety and stability.
Indeed, besides the renowned wine country in North County (Yountville, Oakville, St. Helena, Calistoga, etc.), the City of Napa — in and of itself — has seductive and alluring charms all it's own.
An audio walking tour of art in public spaces, world class art galleries and a revitalized Opera House with an impressive array of performances highlight the robust cultural arts scene.
And for those who come for the wine, a new "Wine Card" encourages strolling and tasting at the city's many wine bars all within walking distance of your accommodations ensuring safe sipping of the regions finest vintages.
High quality lodging in hotels, inns, and bed and breakfasts, all located downtown provide a variety of accommodation choices.
A Napa "find"is AVIA Kitchen + Wine Bar located in
the AVIA Hotel. Complementing the menu is a wine list that features an impressive list
of limited production wines by the bottle, glass or flight.
The smart, casual, warm decor and accommodating waitstaff makes AVIA
Kitchen a natural for a satisfying downtown evening out.
Their mission is extended beyond the customer and includes
providing a sustainable workplace environment and interconnectedness
with their providers and their local communities. The concept is local and sustainable, the appeal is universal.
Chef London's "Tasting Menu" provides a metaphorical
"walk through the garden" with crescendos and dénouements
that are accompanied by wine pairings that compliment and complete the
gastronomic tour.
This exceptional gourmet vegetarian dining has been awarded
a star by the Michelin Group and rave reviews from all who experience
this unique and unforgettable journey. Your guide, George Webber, is an accomplished
actor/historian who will enthrall you with the rich history and lore
of the area. This is "edutainment" at its best! Walk over to the Oxbow Market Place, designed by Steve
Carlin, the same fellow who brought you the Ferry Building Marketplace
in San Francisco.
Delight in the cornucopia of local produce and food stalls.
Stop by the tea shop for a global education and tasting,
sniff the exotic spices and deliberate which ones you must take home.
Graze at the many dining options beckoning to you. Taste
the creative ice cream flavors and sip some of the best coffee you will
ever taste, each cup individually brewed to your liking.
Stroll the shops, galleries and antique stores and of
course, taste some wine at the 20-plus wine bars.
Hop on the Wine Train for a memorable lunch or
dinner or murder mystery tour and enjoy wine country cuisine as you
pass by the glorious Napa valley vineyards.
Rather than relying on old technology to divert the river through elaborate,
unsightly concrete structures, the citizens of Napa have created the "Living River Project," a plan to let the river flow naturally and mitigate against possible flood damage in an esthetically and ecologically-sound fashion.
World class accommodations, restaurants, and entertainment make this a destination worth exploring.
Where to Stay
The Westin Verasa Napa Valley
This world class resort features luxury rooms and amenities, as well
as the Michelin-starred restaurant, Chef Ken Frank's La Toque.
The craftsman style architecture uses earth toned local materials to set the stage for a subdued, yet elegant "home away from home."
The responsive staff is professional, knowledgeable and customer-oriented.
Evening wine tasting creekside or nestled near the resort's indoor and
outdoor fireplaces makes for a memorable evening.
Where To Eat
If you are on the hunt for emerging star chefs, spend
some time dining in downtown Napa. There's Ken Frank's La Toque,
Morimoto, Tyler Florence, and Ubuntu to mention
a few.
AVIA Kitchen + Wine Bar
Executive Chef Chris Aken is creating Wine Country cuisine that
consists of small plates divided into garden, ocean, farm and charcuterie
categories.
About 80% of the produce is sourced from the property's own plots in
the Napa Community Garden which influence the constantly changing, seasonal
menu.
UBUNTU
The mission at Ubuntu is to bring to customers a bounty of local
bio-dynamically gardened produce handled with care and skill by talented
artisans and chefs providing an unparalleled experience connecting their
customers to the bounty of the earth.
Ubuntu's garden-fresh menu utilizes locally grown vegetables,
grains and fruits with much of the produce coming from their own biodynamic
gardens, created by legendary wine country Master Gardener, Jeff
Dawson.
The day-to-day operations are coordinated through close communication
between the kitchen with Executive Chef Aaron London leading
his team and Head Gardener, Rose Robertson bringing the fruits
of the land to the table.
What To Do
Downtown Napa
Walking Tour
Oxbow Public Market
Other Things to Do In Downtown Napa
Napa Valley Wine Train
Imagine the romance and luxury of touring this stellar terrain while
sipping Napa's finest wines and enjoying the Cal — Med cuisine of Executive
Chef Kelly Macdonald
Whatever the season, rain or shine, whatever the reason, The Napa
Valley Wine Train is one of the most unique and affordable ways
to experience this magical valley.
The period decor — unique to each of the original 1915
train cars — provides the plush ambiance to enjoy the scenic surroundings,
as you slowly chug your way from Napa to St. Helena and back.
The leisurely, multi-course meal is deftly prepared by Chef Macdonald's
team in the challenging confines of the galley with its glassed-in kitchen,
perfect for observation by the culinarily curious.
Before dessert, you are invited to stroll through each car marveling
at the comfort of the Pullman Lounge Car inviting entry to sit and sip,
as the view of the vineyards beckons your senses. Walk all the way through
the train and pop out to the open air deck to savor the sights, smells
and sounds en plein air. Spend a spell sipping in the
tasting car where a large array of wines can be compared and contrasted
at leisure.
For a special treat, book passage in the Vista Dome Car perched above the rest of the train. On offer — for a small premium — is unparalleled viewing, a champagne toast, a four course meal served by entertaining and knowledgeable wait staff cum guides who delight by pointing out the tidbits and highlights that make this valley so renowned.
As the train pulls back to the station, smiles of pleasure
mix with bittersweet sighs of regret that this memorable journey is
ending.
Reserve your seats now, all aboard, the Napa Valley Wine Train
will be departing again soon, this time with you on board !
Also published on Wine Train's Web Site.
Full Disclosure: Diane Sukiennik and Michael Reiss were guests at some of the Napa hotels, restaurants, and other activities mentioned above, but all views expressed are entirely their own.
The Westin Verasa Napa Valley brings a high resort standard to downtown Napa.
George Webber's Napa Walking Tour brings history alive.
The Oxbow Public Market is full of surprises in downtown Napa.
Ubuntu Restaurant's chefs carefully craft a gourmet dish.