The recipes were the same as foods the acclaimed chefs prepare for their prestigious, VIP employers. Featured at the luncheon were ten dishes created by the personal chefs of the President of the United States, the queen of England, the queen of Denmark, the chancellor of Germany, the president of India, the prime minister of Canada, and the prince of Monaco among others.
InterContinental Hotels & Resorts is featuring these entrees at participating restaurants in the U.S., Canada, Costa Rica, and Argentina during the week of July 29. The meals are part of the hotelier’s ‘Fit for Royalty’ special menu promotion.
The 20 visiting Chefs of World Leaders in attendance included:
As an independent contractor, James has written content for Justluxe.com and other leading online luxury lifestyle magazines. Rothaar previously served as the senior-tenured staff writer for JustLuxe, having worked with the digital magazine since 2005. He resides in Jacksonville, Florida, and works as an independent marketing consultant and a freelance writer. James Rothaar has an MBA degree...(Read More)