2316 Polk Street San Francisco, CA 94109 415-776-5577 www.lafolie.com
San Francisco Dining: French trained chef Roland Passot, and his wife Jamie, opened La Folie in 1988. Situated in Russian Hill, this family-run restaurant serves French contemporary cuisine using ingredients from local farmers. Awarded one star by the Michelin Guide, it also features a lounge and private Green Room. Pastry Chef Mie Uchida oversees a decadent desert menu, with items like a Cr?me Fraiche Cr?me Brulée Torte.
