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December 2010

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   11 Articles Returned

Macallan to Launch $16,000 Albert Watson Ltd. Edition

Dec 31, 2010  |   Contributor: JustLuxe Team

Fine Spirits: Famed Speyside distillery The Macallan will produce an ultra-exclusive limited edition bottling of precious whisky distilled in 1946 as part of its upcoming Albert Watson collaboration, priced at $16,000 apiece.... Read More

Luxury Wine Club: Private Cellars by Michael Mondavi

Dec 29, 2010  |   Contributor: Carly Zinderman

Food & Spirits: Napa Valley Vintner Michael Mondavi has launched Private Cellars by Michael Mondavi, an exclusive luxury wine club that gives members access to some of the world's most rare and unique wines.... Read More

Nutritious Gourmet Food at Your Doorstep Courtesy of The Fresh Diet

Dec 27, 2010  |   Contributor: James Rothaar

Food and Spirits: Without proper nutrition, no diet or weight-loss program is worth its weight in marketing puffery. Living healthfully is not always convenient or easy, especially when it comes to consistently eating well. All it takes is just one or two ill-planned runs to a fast-food drive-through lane a week and the results of all laborious workouts and good-eating days are gone!... Read More

Premium Tequila by DeLeon Available in U.S.

Dec 16, 2010  |   Contributor: James Rothaar

Food & Spirits: DeLeon Tequila is a premium tequila that was produced exclusively by a wealthy Mexican family in Purisima del Rincon for decades. In 2008, DeLeon Tequila made its tequila available in the U.S. in very limited quantities.... Read More

Thai Restaurant in the Heart of London: Mango Tree

Dec 14, 2010  |   Contributor: Carol Driver

Food & Spirits: It’s a freezing cold winter evening when my friend and I visit The Mango Tree in Belgravia, in Central London. We warm up at the chic bar area – the entire venue is decorated with a plush, deep mahogany-style wood, with Thai lanterns on the tables.... Read More

Heather Mills Talks Vegan and Christmas Dinner

Dec 13, 2010  |   Contributor: Carol Driver

Food & Spirits: With meat being the base of the traditional English Christmas dinner, vegetarians can often be overlooked at this time of year. If you have a veggie or vegan coming to Xmas lunch, it’s important to make sure you cater for them.... Read More

Talley Vineyards: Growing a California Agricultural Legacy for Over 60 Years

Dec 13, 2010  |   Contributor: Touring & Tasting

California Winery: An Agricultural Legacy in Arroyo Grande Talley Vineyards carries on an agricultural legacy in Arroyo Grande and Edna Valley where the special climate and temperate growing season makes it an ideal location for growing great grapes.... Read More

Four Delectable Dalmores From the Folks who brought us a $160,000 Bottle of Single Malt Scotch

Dec 7, 2010  |   Contributor: Ray Pearson

Food and Spirits: This story actually starts more than 700 years ago in Scotland, when a member of the Clan Mackenzie saved the king from being gored by a Highland stag. The kingly reward was that Colin Mackenzie was granted royal permission to use the stag’s head in the Mackenzie coat of arms.... Read More

Vezér Family Vineyard: Premium Wine and Hospitality Just East of Napa Valley

Dec 7, 2010  |   Contributor: Touring & Tasting

California Vineyard: The first time Frank and Liz Vezér (Vee-zur), founders of  Vezér Family Vineyard, laid eyes on Suisun Valley, they were on their way to the Napa Valley to look for a home. “We instantly fell in love,” Frank recalls.... Read More

Happy Holidays From Moet and Chandon

Dec 3, 2010  |   Contributor: Carly Zinderman

Food and Spirits: As the world's premiere champagne house, Moët & Chandon has launched a special way to celebrate the holidays, as well as special occasions throughout the year, with MyMoet.com and special gift options.... Read More

Holiday Turkeys Cooked to Perfection With a Little Help From Martha Stewart

Dec 2, 2010  |   Contributor: Carly Zinderman

Holiday Recipes: Sweet potato casserole? Check. Stuffing with chestnuts and herbs? Check. Cranberry mold? Check. Sauteed green beans? Check. Pumpkin pie? Check. Still need a main course? Check out this recipe for the perfect turkey.... Read More

Jaeger LeCouture Air New Zealand 70 Sunreef Power Sea Bass
Jaeger LeCouture Air New Zealand 70 Sunreef Power Sea Bass