Boston has an abundance of luxurious restaurants so picking our 10 favorites was a challenging task. While Boston is well known for its fantastically fresh seafood, we also discovered some outstanding steakhouses that deliver some of the finest cuts of beef in town. Here are our top picks for the city’s best world class dining
Artisan Bistro at The Ritz-Carlton Boston Common
At Artisan Bistro at the Ritz-Carlton Boston Common, Chef Andrew Yeo focuses on seafood dishes churning out plates like Georges Bank cod, seared diver scallops and his signature grilled oysters.
Avery Street, Boston
(617) 574-7100
Bristol Lounge at The Four Seasons Boston
Celebrities and locals alike flock to the famed Bristol Lounge at the swanky Four Seasons Boston for the juicy Bristol burger topped with aged Vermont cheddar cheese.
200 Boylston Street, Boston
(617) 351-2037
Davio’s Northern Italian Steakhouse
You don’t have to go into the North End for a taste of Italy. Davio’s Northern Italian Steakhouse’s specialties include Philly cheese steak rolls, Kobe beef meatballs, Bolognese and bone-in ribeye.
75 Arlington Street, Boston
(617) 357-4810
Mooo
Where else in Boston can you order up a bone-in Delmonico with two eggs over easy all before 9 a.m.? Why Mooo, of course! This steakhouse located in XV Beacon serves up rich, juicy steaks from morning until evening.
15 Beacon Street, Boston
(617) 670-2515
Towne Stove and Spirits
Lobster popovers never tasted better than at Towne Stove and Spirits, Lydia Shire’s shining new restaurant in the Back Bay.
900 Boylston Street, Boston
(617) 247-0400
The Cafe at Taj Boston
The Café at Taj Boston just might be the best place in the city to go for a special occasion dinner. Executive Chef Michael Mandato has recently revamped the menus here to offer dishes like pan seared lemon sole with lobster risotto and English peas as well as Angus beef strip steak.
15 Arlington Street, Boston
(617) 536-5700
Del Frisco’s Double Eagle Steak House
Seasoned steaks, an incredible view and one of the city’s hottest restaurants, Del Frisco’s Double Eagle Steak House delivers some of the best cuts of beef in town.
250 Northern Avenue, Boston
(617) 951-1368
Menton
We are so proud of Chef Barbara Lynch whose Menton restaurant was recently named a Grand Chef Relais & Châteaux property.
354 Congress Street, Boston
(617) 737-0099
